Iberian accord feeded pork prosciutto 23
Assortment of Iberian prosciutto, Iberian cured loin and “Idiazabal” cheese 20,50
Scorpion fish pudding 9,50
Heart lettuce salad with garlic sprouts and prawns 11,50
Bilbaina style fresh or battered anchovy 9,50
White spargels from Tolosa 19,50
Roaster Red “Piquillo” peppers 8
Baby squids with onions sautéed in olive oil 15,50
Elver like baby squids 15,50
Fish soup 11,50
Battered hake “Kokotxas” (cheeks) 32,50
Grilled gooser liver 23,50
White beans with clams 14,50
Red beans from Tolosa stew 11,50
Lekeito Salad (lettuce, chicory, tomato, tuna belly, anchovies, langostines) 10,50
Mixed boiled vegetables 12
Artichokes with clams in green sauce 14,50
Cod omelette 11,90
French frites portion 6
Prices with VAT included